Thursday, October 6, 2011

My Secret Recipe

Since I bought some ingredients yesterday, waste not, I cooked lunch and dinner. I made rice noodle with ikan bilis soup for my lunch. Making the soup takes time but it tastes good. To make it more nutritious, I added cabbage, carrot cubes and sausages. Yum!

I feel a little proud of myself for the dinner. My fried french bean with egg was a failure before I learned it from pastor Chin. Now it tastes just nice. Stewed chicken with potatoes is my first try although I often eat that at home. I just couldn't expect that it can be just as nice as my mom's cook!

Spending zero cents today brings me pleasure! Well, I shall try cooking something new tomorrow. Wahaha!

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